BUFFET STYLE SERVICE
Chicken Piccata • Chicken Marsala • Chicken Parmesan • Broiled Salmon • Roast Beef • TilapiaStarch (Choose two)
Mashed Potato with gravy • Rosemary Redskin Potatoes • Herbed Rice Pilaf, Penne Pasta (choose marinara or meat sauce)
Garden • Caesar Salad • ColeslawGreen Beans
ALL YOU CAN EAT PIZZA PARTIES
Served with Italian dressing.Thin Crust Pizza, Pasta and Antipasto Salad
11.99 per person adults • 5.99 kids 5-12 years old. Kids under five are free.
Traditional Thin Crust Pizza with cheese and choice of one item. Additional toppings 1.75 per pizza.
Pene pasta with marinara.Thin Crust Pizza and Antipasto Salad
8.99 per person adults • 4.99 kids 5-12 years old.
Kids under five are free.
Traditional Thin Crust Pizza with Cheese and choice of one item.
– Additional toppings 1.75 per pzza
Hot Appetizer Trays
Herbed bread crumbs and mozzarella cheese served with ranch dressing.Fried Dill Pickles
Crunchy pickles, lightly breaded, deep-fried and served with ranch dressing.
Breaded, deep-fried chicken strips served with ranch dressingBuffalo Wings
Traditional Buffalo wings served with your choice of Hot or BBQ dressings.
Cold Appetizer Trays
2.50 per person
2.00 per person.
Tender chicken breast sautéed with fresh mushrooms in a marsala wine sauce. Served with rice and sautéed vegetables.Asian-Glaze Salmon 17.99
Oven-roasted Atlantic salmon fillet topped with Asian-glaze, tomato, garlic and fresh herbs. Served with rice and sautéed vegetables.New York Strip Steak 18.99
10oz hand-cut New York Strip Steak topped with our signature Zip sauce. Served with sauteed vegetables and mashed potatoes. (Cooked Medium-Well Only)
Sautéed chicken breast and steamed broccoli, topped with a creamy cheese sauce. Served over herbed rice.Paremsan Crusted Chicken 14.99
Chicken breast seasoned with Italian bread crumbs and Parmesan cheese. Pan-fried and served over fettuccine with marinara sauce.Fettuccine Alfredo 11.99
Tossed with creamy Alfredo sauce.
With charbroiled chicken breast 14.99
With shrimp 15.99
(Choice Of Three) Based on a minimum of 20 guests and
guaranteed food counts required for parties over 40.
Mixed greens topped with walnut encrusted boneless chicken breast, dried sweet cherries, Mandarin oranges and red onions. Served with raspberry vinaigrette dressing.
Our fresh, juicy 1/2 burger with American cheese, lettuce, tomato and onion, served on a grilled Artisan bun. (Cooked Medium-Well Only)Grilled Chicken Sandwich 9.99
Grilled Chicken breast, provolone cheese, lettuce, and tomato, served on a grilled Artisan bun.
Dry-rubbed, slow-smoked pork smothered with sweet and spicy BBQ sauce, topped with coleslaw and fried onions, served on a grilled Artisan bun.
Ricotta ravioli topped with marinara sauce and baked with mozzarella cheese.Herb Encrusted Tilapia 14.99
Fresh baked tilapia, encrusted with fresh herbs and Parmesan cheese. Served with rice and sautéed vegetables.Chicken Italiano 13.99
Lightly breaded chicken breast topped with Italian ham and provolone cheese, in a garlic cream sauce. Served with rice and sautéed vegetables.
Lean, meaty baby-back ribs basted with BBQ sauce and served with French friesWalnut Encrusted Chicken Breast 13.99
Served over a bed of julienne zucchini tossed in marinara sauce.